Comptes rendus

Willett, Joseph W. (éd.), The World Food Situation : Problems and Prospects to 1985, U.S. Department of Agriculture, Economic Research Service, Oceana Publications Inc., Dobbs Ferry, New York, 1976, 2 vol., 1136 p.

  • Yvan Labelle

Online publication: April 12, 2005

URI
https://id.erudit.org/iderudit/700851ar CopiedAn error has occurred
DOI
https://doi.org/10.7202/700851ar CopiedAn error has occurred

A review of the journal Études internationales

This article is a review of another work such as a book or a film. The original work discussed here is not available on this platform.

Volume 9, Number 1, 1978, p. 144–145
Les relations extérieures des communautés européennes

Tous droits réservés ©  Études internationales, 1978

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