Documents found

  1. 401.

    Review published in Éducation relative à l'environnement (scholarly, collection Érudit)

    Volume 13, Issue 1, 2017

    Digital publication year: 2017

  2. 402.

    Other published in Circuit (scholarly, collection Érudit)

    Volume 25, Issue 2, 2015

    Digital publication year: 2015

  3. 404.

    Article published in Eurostudia (scholarly, collection Érudit)

    Volume 5, Issue 2, 2009

    Digital publication year: 2011

  4. 405.

    Article published in Cuizine (scholarly, collection Érudit)

    Volume 2, Issue 2, 2010

    Digital publication year: 2010

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    In this short essay, the author explores the importance of terroir, or the taste of place, for the future of food and agriculture in Vermont. Here, the taste of place is connected to increased engagement with local foods. However, Allbee claims that local can also mean foods that reflect a unique local character, that tell the story of a place, bringing the tastes, history, and culture of a region to the consumer.

  5. 406.

    Gloutnay, François

    L'histoire sur Internet

    Article published in Histoire Québec (cultural, collection Érudit)

    Volume 18, Issue 2, 2012

    Digital publication year: 2013

  6. 409.

    Article published in Études internationales (scholarly, collection Érudit)

    Volume 42, Issue 1, 2011

    Digital publication year: 2011

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    Since the 70's, an institutional framework aiming at creating an area of free movement of people has been formulated mainly under the auspices of the Economic Community of West African States (ecowas). However, to date, very few studies have examined the recent dynamics of the regional management of migration in West Africa. This article therefore aims to fill this gap by analyzing these dynamics in the context of changes in relations between Europe and Africa regarding the immigration issue.

    Keywords: politiques migratoires, intégration régionale, Afrique de l'Ouest, cedeao, migration policy, regional integration, West Africa, ecowas