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Authors Beginning With the Letter T
Taylor, Rita
2013
—
“
Preserved Tomatoes
”
2013
—
“
The vegetable patch
”
Trubek, Amy
2013
—
“
Critical Perspectives in Food Studies, Edited by Mustafa Koc, Jennifer Sumner, and Anthony Winson, Oxford University Press, 2012, 416 pages
”
Tudge, Pamela
2018
—
“
Food, Families and Work, Rebecca O'Connell and Julia Brannen, New York, Bloomsbury 2016, 175 pg
”